Oh what would life be without Sriracha? All that spicy goodness in an easy to dispense bottle. No spoon to wash, no cross contamination to worry about, and straight onto your food. I still remember the day when I finally realized its name when trying to follow a recipe. I thought that I had to go and buy something new, but found that it was the rooster goodness already in my fridge. Just a random thought for the day as I’m munching down sriracha drenched yakisoba noodles.